Online-Event: FOOD DAY – FERMENTATION on November 9th, 2021
Wednesday, 29. September 2021
In 2021&2022, the LEVACO Group invites to online events on many different topics. The FIBER-DAYs and CABLE DAYs attracted many interested parties. Thus, lively discussions took place after the online conferences.
The third event, the FOOD DAY on November 9th, 2021, will attract the attention of all producers who feel at home in industrial fermentation - whether in the production of citric acid, bioethanol, yeast or the challenging pharmaceutical industry. In all industrial branches in which the production of products includes fermentation, unwanted foam formation may occur, which in consequence reduces the efficiency of the processes and/or the quality of the end product.
The team from our associated company DEFOTEC will present solutions for unwanted foam formation in interactive conferences on the well-known digital trade fair platform. Experts from DEFOTEC and from the LEVACO laboratories offer the opportunity to start pilot projects with you to find individually optimized solutions for your special application. In addition, different measuring methods from the laboratories are presented to clarify and prove the effectiveness of the products during the development of products.
Let the conference be the prelude to your special pilot project and register for the event now:
Of course, the DEFOTEC team will also be happy to answer your questions outside the event:
You would like to know more about the online event? Then come and have a look at LEVACO Group.